Cattle Slaughtering Equipment

FOB Reference Price:Get Latest Price
US $1,000-100,000 / Set | 1 Set/Sets (Min. Order)
Supply Ability:
15 Set/Sets per Year
Port:
Shanghai
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Overview
Quick Details
Condition:
New
Application:
Cattle
Place of Origin:
Jiangsu, China (Mainland)
Brand Name:
Tongda
Model Number:
CSTD-L
Voltage:
380V/220V
Power(W):
Standard
Dimension(L*W*H):
Depond on capacity
Weight:
1500kg
Certification:
CE ISO9001
After-sales Service Provided:
Engineers available to service machinery overseas
Processing Types:
Meat
Processing:
slaughtering line
Material:
Stainless Steel 304
Packaging & Delivery
Packaging Details
According to clients
Delivery Time
25 DAYS

Cattle slaughtering equipment

The cattle to be slaughtered are relaxed first by warm shower. Then the cattle leading machine will lead the cattle through driving path to the aerodynamic tip trunk. Hung up, the cattle then will be sent to the automatic bloodletting line by the Lift, and bleed. After changing the rails, they are sent to the five-process transporter, and the pre-cutting, decorticator, breast-opening, organ removing, half-cutting etc. are conducted. The red and white organs taken out will be processed by the cattle synchronous hygienic inspection line, and the two halves of the split cattle will be sent to discharge the acid in the acid-discharging cabinet through the push-type track, so that we can get the beef of the best quality.